The 22-year-old will follow in the footsteps of Manchester United legends Alex Ferguson and Bobby Charlton by receiving an honorary doctorate, the highest honour the university can bestow.
India is looking at near close to double-digit growth this year and the country will be one of the fastest-growing economies, Finance Minister Nirmala Sitharaman has said. The minister also emphasised that she expects the economic growth next year to be in the range of 7.5-8.5 per cent, which will be sustained for the next decade.
This recipe detours away from the classic chaas to incorporate a smoky flavour in the refreshing drink.
Hemant Kadam tells us how he sacrificed his love for unhealthy junk food and changed his lifestyle to be fitter and lighter.
It was truly heartening to see how the Sikh community had risen to the occasion during the Black Lives Matter peaceful protests and the coronavirus pandemic and selflessly served those looking for nourishment.
From burgers to biryani, Diana's love for food is just as versatile as the actor.
Dear Mr Spielberg, can we now put to rest this overstretched, bloated dinosaur franchise? asks Aseem Chhabra.
This recipe makes for a good appetiser or tea-time snack.
Wellness expert Roopashree Sharma answers your health queries.
Dust, dirt, and excess oils can clog scalp pores, causing hair loss or delayed growth, warns Dr Abhishek Pilani.
The Drugs Controller General of India has approved the manufacture of this Sars-CoV-2 spike protein recombinant nano-particle vaccine for 'examination, test, and analysis', reports Sohini Das.
Sangita Agrawal shares a simple drink to beat the October heat.
Always boil water or at least filter it before drinking to avoid all possible water borne diseases.
The six billion plastic straws sold with every small tetra pack of juice, milk, lassi, coffee and other drinks can be replaced by paper straws to protect the environment but it will have to be done in phases. That was the message of the presentation made by FMCG companies using small tetra packs last week by their body, the Action Alliance for Recycling Beverage Cartons. The association told the Environment Ministry that companies need 18 months from the ministry's deadline of July 1 - when the ban on the use of single plastics for straws, plates and spoons comes into effect - to make the transition.
'I'm following my heart and would like to go where the road leads me. I want to do things that will excite myself and people too,' says Tanushka D'Silva.
'I'm here to receive my honorary doctorate for my work around child poverty. Yesterday, millions of families across the UK lost a lifeline and a means of staying afloat," he added, referring to the UK government ending a temporary increase of 20 pounds ($27) in weekly benefit payments to support the country's poorest families.'
Crystal Palace's chefs will cook 900 meals a week for frontline healthcare workers and vulnerable families in south London during the COVID-19 pandemic, the Premier League club said on Monday. The food will be delivered to doctors and nurses in the National Health Service (NHS), elderly and vulnerable people forced to stay at home, impoverished families and the homeless.
Now, working together with the charity FareShare, meals will be prepared and packaged individually at Old Trafford by club staff before being shipped to local Manchester United Foundation partner schools.
'I am helpless and there is no one to help me.' 'I have been on this platform since Saturday.'
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
Every week, we bring you fascinating videos, chosen by you, through your likes.
The former Olympian and father of two is a die-hard foodie.
'They say our mothers lay the early foundation on which we build our dreams and lives. This holds true for me.' Kotak Mahindra Bank CEO Uday Kotak tells us about his mom's wonderful cooking.
Rashford said he spoke to Prime Minister Boris Johnson on Saturday and was briefed about the government's plans to provide 170 million pounds ($220 million) of extra funding to the campaign.
'India is a multifaceted place that resides in one country.' 'I always say that there are 1.3 billion Indias and everyone takes their own form and shape of the country.' A fascinating glimpse from Barkat: The Inspiration And Story Behind One Of The World's Largest Food Drives, Feed India.
'I consider myself a pilgrim who is here to shape tomorrow.'
Fitness coach Rajvee Gandhi from Fitternity tells you how to fight off sadness, bloating, and lethargy in the dull weather.
'Fitness is such a game of trial and error and it's an absolute rollercoaster ride with many ups and downs.'
MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.
If you're expecting a visit from the stork, make sure to stock up on these foods.
We tend to make the things we crave; which does not necessarily mean that they are healthy, says nutritionist Delnaaz T Chanduwadia.
The actor and author is a huge foodie, and her Instagram account is filled with pics of her eating out and cooking as well.
Atanu Biswas explains the economics behind hosting a Games in pandemic times.
The players, and referee Michael Oliver, also took a knee as the opening whistle was blown, following a moment's silence before kick off in memory of those who died in the pandemic.
Mumbai civic body took to Twitter to inform citizens about the do's and don'ts and asked them to "stay hydrated and safe".
It is 25 years since Captain Sanjit Bhattacharjee went missing during a patrol on the India Pakistan border. Pakistan has never acknowledged his captivity.
Yogini and wellness entrepreneur Radhika Iyer Talati tells you how simple modifications in your lifestyle can help you lead a healthy life.
The supermodel turned cookbook author made a surprise entry at Ritu Kumar's show.
'It's amazing how the mommy brain can do so many things at the same time.'
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